Emile Henry Flame Ceramic Cookware
Emile Henry Flame ceramic cookware is an entirely natural cooking vessel to be used directly on the heat of gas, electricity or halogen, or in the oven or microwave. New pieces now available for induction cooktops. The products can be used at a temperature of 500°C/930°F and are highly resistant to thermal shocks: you can take your dish from the freezer (-20°C/0°F) and put it directly in a hot oven. What’s more, its capacity to retain the heat means that the food stays hot for longer on the table. Specialized in cooking simmered meat, fish and vegetables, it can also be used in the preparation of desserts. Made in France. Tajines, Round Ovens, Pizza Stones available. Prices starting at $65. Available in store.