Emile Henry Deep Flan Dish
The secret to a great pastry that melts in your mouth is that it needs to be cooked slowly and evenly in a ceramic pie dish so that it won't dry out. Handmade of Burgundy clay in France, this ceramic bakeware diffuses heat evenly for gentle, uniform baking and cooking. Extremely durable and easy to clean, the glaze will not chip or crack or lose its colour, and can go directly from the freezer to the hot oven. The vibrant colours make for a beautiful presentation form oven-to-table. Safe for use in oven, microwave, broiler and dishwasher.